fork me, spoon me:
the sensual cookbook
an aphrodisiac cookbook by amy reiley
Media
Room
press releases
COOK UP SOMETHING SEXY JUST IN TIME FOR VALENTINES DAY Master of Gastronomy, Amy Reiley releases aphrodisiac cookbook
MOOD FOODS aphrodisiac foods expert celebrate’s cookbook’s hot new look with her favorite champagne cocktail
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television coverage
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radio features include:
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ABC Coast FM, Australia
The Judith Regan Show on Sirius Stars
"Get
a newlywed couple a copy of Fork Me, Spoon Me
instead of the Joy of Cooking or the Joy of Sex. It's a quicker read
and a lot more fun". Juan Carlos Cruz host
of the Food Network's Calorie Commando and Weighing In and author of
Calorie Countdown
"We
love the cookbook...we are using it for a new
program for students regarding sexuality, food, communication, and
sensuality...it's perfect." Ronda Bokram, Health Education
Department, Michigan State University
"Food
and sex: two great tastes that taste great
together. And Amy's book brings them together with both the facts and
the fun." Michael Gottlieb,
former chef/owner Gottlieb's Restaurant and Dessert Bar and Gravy, Savannah GA
"The
book that takes the guesswork out of getting
lucky..." John Daly, author of The Roil System, host of Real
TV on Spike and Fork Me user
"This book cooks in the kitchen and in the
bedroom." Ian Blackburn, Founder Learn
About Wine,, Los Angeles, CA
"I
just love what you are doing!" Sophie
Davis, Le Cordon Bleu
"BRAVO!" Alain Gayot,
Gayot Publications